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Have got some rice noodles from a Chinese supermarket, but not quite sure I understand the English on the packet...
I'm glad the noodles won't get angry. Not sure why it should be scant and haven't got a clue what toochsome or mouch is about. :confused:
As for how to cook them, I can follow the boiling instructions, nearly understand the Roasting instructions, but as for "Fried", I'm at a loss...
Ah, the joy of things that are lost in translation...
😀
Anyhow, if anyone has any good recipes for Rice Noodles that isn't just a stir fry, I'd be interested to know... 😉
All Love and Reiki Hugs
Lol Giles. Thanks for posting that - it really made me smile.:D It reminds me of the cellophane noodles that I once tried to cook - they just disappeared.
I think I boiled them clean away.:011:
Sorry I can't help you with any recipes. As you can see, I am not a noodle expert.:D