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Jan 25, 2010 5:40 am
Hi everyone. I'm looking at a recipe that asked for 'all purpose' flour! Is this self raising or plain? It also says powered sugar??? I think the recipe is American. If anyone can enlighten me I'd be grateful xxx
4 Replies
Jan 25, 2010 11:21 am
Hi,
All purpose flour is plain flour and powered sugar is icing sugar.
HTH,
Myarka.
Jan 25, 2010 12:17 pm
Great thanks that's all I need now xxx
Jan 25, 2010 2:43 pm
:022: Silly me - I thought it was supposed to be powdered and the d had been left out!!!
Jan 26, 2010 12:23 am
Haha powered sugar lol you're right it should be powdered. Funny how we both had the same typo without seeing it x